New ocean acidification monitoring station in American Samoa
Hawai, USA.- NOAA, the Pacific Islands Ocean Observing System (PacIOOS) at the University of Hawaiʻi at Mānoa and partners have launched a new buoy in ...
Read moreDigital Magazine on Aquaculture
Hawai, USA.- NOAA, the Pacific Islands Ocean Observing System (PacIOOS) at the University of Hawaiʻi at Mānoa and partners have launched a new buoy in ...
Read moreUSA.- Earth’s climate is changing, and our global population is growing. What are the best ways to meet humanity’s nutritional needs, while also being mindful ...
Read moreLatin American & Caribbean Aquaculture 2019 – LACQUA19 will have much more to offer besides the trade fair and academic conferences. This year we want ...
Read moreIreland.- Research from Dr Katie Thomas of the Marine Institute has investigated the mechanisms for growth mark formation in scales of Atlantic salmon (Salmo salar ...
Read moreThe decortication (removal of the outer layer) of gray and pink shrimp in Northern Morocco results in large amounts of waste annually. These chitin shells ...
Read moreThe Netherlands.- To enable us to continue supplying the growing world population with enough protein in the future, fish production will need to rise. In ...
Read moreUSA.- The American commercial shrimp industry is heavily regulated. Federal, state, and local governments set out rules and regulations regarding how, when, and where commercial ...
Read moreVietnam.- Q.IV/2018, Pangasius export revenue to ASEAN markets reached US$57 million, up 35.6% compared to the same period in 2017. In 2018, the export turnover ...
Read moreNorway.- The export value of fresh fish products has recently received more help from the Norwegian krone exchange rate compared to frozen products. However, Nofima ...
Read moreThe Netherlands.- Greenhouses do not have to be heated in the summer. In fact, there is often even a surplus of heat, especially if geothermal ...
Read more