With the support of funding from the European Maritime and Fisheries Fund (FEMP) and a touch of Danish ingenuity, researchers are exploring innovative production techniques ...
The global aquaculture industry is booming, but intensive farming conditions can lead to outbreaks of diseases due to microbial infections. This not only harms the ...
The vibrant colors of coral reef fish have long fascinated scientists, but new research delves deeper and uncovers a unique way in which clownfish use ...
The Steering committee of Asian Pacific Aquaculture 2024 and World Aquaculture Society wish all a Happy New Year 2024 to all our partners and supporters ...
Shrimp farming has become a significant economic activity in many countries; however, disease outbreaks and the rapid increase in the prices of commercial feeds threaten ...
The world faces a pressing challenge: ensuring food security for a growing population while protecting our planet’s resources. Conventional agricultural practices are exerting pressure on ...
Traditionally, farmed Atlantic salmon spend their early years in freshwater tanks before being transferred to open-sea cages for further growth. However, this sea-based approach comes ...
The fish, representing 17% of global animal protein consumption, plays a vital role in meeting the dietary needs of an expanding human population. As aquaculture ...
Oxygen is an essential element for survival. Ocean warming, circadian rhythm, eutrophication, high-density aquaculture, power outages, and live fish transport can lead to low oxygen ...