Caged blue mussels as environmental detectives
Norway.- Two researchers in a boat loaded with thousands of blue mussels, collected from a mussel farm in Lillesand. The boat heads out the Kristiansand ...
Read moreDigital Magazine on Aquaculture
Norway.- Two researchers in a boat loaded with thousands of blue mussels, collected from a mussel farm in Lillesand. The boat heads out the Kristiansand ...
Read moreUSA.- The United States annually imports nearly $1 billion worth of tilapia while producing another 30 million pounds ourselves. This makes tilapia the U.S.’s fourth ...
Read moreBy Julia CleghornAustralia.- Researchers have discovered fish have an innate ability to avoid parasite infection, paving the way for new methods to prevent outbreaks in ...
Read moreNorway.- Trials with live storage of haddock are showing very promising results. If haddock is caught alive and kept in tanks up to slaughter, high ...
Read moreBy Tiffany WoodsUSA.- A study led by a University of Oregon marine biologist has moved the seafood industry one step closer to farming gooseneck barnacles, ...
Read moreVietnam.- Shrimp imports into the EU accounts for about 30.6% of total worldwide imports, ranging from US$6-8 billion per year. In the past 10 years ...
Read moreby David MalmquistUSA.- When it comes to oysters and their role in reducing nutrient pollution, a new study by researchers at William & Mary’s Virginia ...
Read moreBergen, Norway.- So far, fish have been spared the problem of mycotoxins produced by mould, but the increase of plant ingredients in farmed fish feed ...
Read moreUK.- IFFO, The Marine Ingredients Organisation, has calculated new Fish In: Fish Out ratios (FIFO) for 2015 and for the first time FIFO figures for ...
Read moreBarcelona, Spain.- Surprisingly, low concentration of toxic chemical products in rivers –from fungicides to antidepressants- can change the swimming and feeding behaviours in some creatures, ...
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