Seaweed and kelp are more than food
Norway.- Products from kelp have the potential to provide great money-making opportunities, but we need to know more about these possibilities before we can use ...
Read moreDigital Magazine on Aquaculture
Norway.- Products from kelp have the potential to provide great money-making opportunities, but we need to know more about these possibilities before we can use ...
Read moreWhen Marel hosts the Whitefish ShowHow in Copenhagen, 25 September, it will showcase the latest in hi-tech processing solutions. By bringing industry leaders together under ...
Read moreBy: Nancy Bazilchuk*With its long coastline and protected, deep fjords, Norway has always been a nation where fish are an important part of the economy, ...
Read moreUSA.- In July, the U.S. Food and Drug Administration (FDA) reported that 3 out of the 85 (3.5%) total seafood entry line refusals were of ...
Read moreRivière-au-Renard, Canada.- Investments in clean technology for fish harvesters and aquaculture farms in Quebec help make them more sustainable and competitive.
Read moreManila.- With oceans and seas making up a staggering 80% of our territory and producing in 2017 alone 4.31 million metric tons of fisheries worth ...
Read moreDili.- Timor-Leste now has one of the most sophisticated data collection systems for small-scale fisheries in the world, following the launch of a new online ...
Read moreThe European Aquaculture Society Aquaculture Europe 2019 will be held in the Estrel Hotel and Conference Center, Berlin from October 7 to 11. We have ...
Read moreUSA.- Over recent decades, many commercially harvested fish have grown slower and matured earlier, which can translate into lower yields and a reduced resilience to ...
Read moreAustralia.- By adding a pinch of seaweed to fish food, a PhD candidate from the University of the Sunshine Coast is getting closer to finding ...
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