MSU researchers seek to optimize algae biomaterials production

by Marshall Swearingen, MSU News Service With a series of recently awarded grants totaling $6.4 million, Montana State University scientists and their collaborators are exploring ways ...

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Fish study shows role of oestrogens in sense of smell

by University of Exeter Steroid oestrogens play an important role as embryos develop a sense of smell, new research shows.

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Electrocoagulation helps improve efficiency of microscreen drum filter in recirculating aquaculture system

by Li Yuan, Chinese Academy of Sciences Total suspended solids (TSS) affect water quality in recirculating aquaculture systems (RAS). The TSS with small particle size in ...

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Shifting ocean closures best way to protect animals from accidental catch

by Michelle Ma, UW NewsAccidentally trapping sharks, seabirds, marine mammals, sea turtles and other animals in fishing gear is one of the biggest barriers to ...

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Kings Infra Creates a World Record by Harvesting 80 gm L. Vannamei Shrimps

Kochin, India – Kings Infra Venture Ltd., a technology-driven sustainable aquaculture company, has set a world record in the growth of pond-based aquaculture of L. ...

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Oregon State researchers explore ways to make hatchery steelhead more like wild fish

by Steve Lundeberg, Oregon State University Hatchery-raised steelhead trout have offspring that are good at gaining size under hatchery conditions but don’t survive as well in ...

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Fish stocks fluctuate with seawater temperature

by Wageningen University & ResearchYear-to-year fluctuations in seawater temperature are partly responsible for the much slower ups and downs in the abundance of marine fish ...

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What COVID-19 can teach fish farms

by Hillary Chabot, Northeastern UniversityWhen it comes to the business of seafood, COVID-19 hasn’t been nearly as damaging as the ecological havoc caused by humans, ...

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Green food from blue fields

by Anne-May Johansen, Nofima Kelp is beginning to play a key role in the Norwegian seafood industry. New start-ups are appearing on the scene, and researchers ...

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Developing genomic tools to support lobster aquaculture

by The University of Edinburgh The AquaLeap consortium project is comprised of five teams, which combine university, government, and industry scientists. Each team pursues objectives related ...

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