Tailored enzymes open new possibilities for improving the smell of fish protein powders
by Andreas Graven, Norce In a new study, NORCE researchers show that a chemical which causes fish protein powder to smell fishy can be removed, ...
Read moreDigital Magazine on Aquaculture
by Andreas Graven, Norce In a new study, NORCE researchers show that a chemical which causes fish protein powder to smell fishy can be removed, ...
Read moreTheoretically, it has been argued that aquaculture could help alleviate fishing pressure on wild populations. Additionally, the connection between fishing and aquaculture has been emphasized, ...
Read moreThe microbiomes of fish intestines consist of thousands of bacterial taxa that interact with each other, their environment, and the host; they are subject to ...
Read moreBy-products from fruit processing retain nutritional and functional components, making them suitable for animal feed. However, the effects of using fruit by-products as additives in ...
Read moreWashington – A new report from the World Bank estimates that ten emerging global seaweed markets have the potential to grow up to $11.8 billion ...
Read moreRecirculating aquaculture systems (RAS) are intensive systems where water is reused through mechanical and biological treatment to reduce water consumption and maintain good quality. Adequate ...
Read moreVibriosis is one of the most common diseases in mariculture, caused by bacteria of the Vibrio genus, which affects many economically important aquaculture species worldwide. ...
Read moreSeafood enthusiasts from around the world are harvesting over 800 varieties of bivalves, expanding the range of known species that are exploited by humans. In ...
Read moreThe improvement of reproductive performance in Litopenaeus vannamei shrimp broodstock primarily relies on feeding with fresh baits such as polychaetes and squid. Traditionally, fresh biological ...
Read moreOne of the main concerns of fish farmers is maintaining the health of their fish to ensure a good harvest; however, stressful conditions in aquaculture ...
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