What is the economic impact of severe skeletal anomalies in sea bream and sea bass hatcheries?

The economic impact of skeletal anomalies in aquaculture is a significant problem for the industry, as deformed fish are often discarded due to their low ...

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Unlocking aquaculture potential in Australia’s Top End

by DARIUS KOREIS, CSIRO Northern Australia’s warm waters make the Top End an ideal climate for growing farmed prawns in a sustainable way. But it’s ...

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Project assesses wider ecological benefits of UK’s first offshore mussel farm

by Alan Williams, University of Plymouth The Ropes to Reefs project will assess the wider benefits of the UK’s first large-scale offshore mussel farm, located ...

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Omega-3 fatty acids promising for maintaining lung health

by Cornell Chronicle Omega-3 fatty acids, which are abundant in fish and fish oil supplements, appear promising for maintaining lung health, according to a Cornell-led ...

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Revolutionizing Shrimp Breeding: CAT Unveils Shrimp Genetics Innovation Center

San Diego, USA – The global growth of the shrimp industry is placing significant pressure on producers to enhance efficiency and reduce mortality, presenting them ...

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Cheese’s next wave: researchers explore potential of marine rennet substitute

By BEN KNIGHT, UNSW For many, cheese isn’t merely a food or a tasty snack but one of life’s greatest indulgences. They’ll also be the ...

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What do we know about White Feces Syndrome in cultured shrimp?

White Feces Syndrome (WFS) is a gastrointestinal disorder in cultured penaeid shrimp, causing severe economic losses and production issues worldwide. Researchers from Chulalongkorn University and ...

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Download the manual on live food production for freshwater fish and prawn larvae

Natural food, or live feed, plays a vital role in the production of healthy and high-quality larvae of fish and freshwater shrimp. Rearing larvae of ...

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IEO achieves for the first time worldwide the reproduction of bluefin tuna in land-based facilities

Murcia, Spain – Researchers from the Murcia Oceanographic Center of the Spanish Institute of Oceanography (IEO, CSIC) have achieved, for the first time, worldwide, the ...

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Rainbow trout “artificial intestine” developed for feeding trials

The increase in the number and diversity of raw materials allows for the development of various alternative feed formulations. However, testing all these options “in ...

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