Digital Magazine on Aquaculture
USA.- Dr. Kelly Lucas, Director of The University of Southern Mississippi’s Thad Cochran Marine Aquaculture Center, spoke in Washington recently on the importance of aquaculture ...
Read moreUSA.- As part of a three-year project that could pave the way to state approval of similar efforts, Orleans is using oyster farming to reduce ...
Read moreManila, The Philippines (PNA).- The local aquaculture sector rebounded in 2017 from its 6.27-percent drop in 2016, a complete opposite of the entire Philippine fisheries’ ...
Read moreBiddeford, USA.- Barry Costa-Pierce, Ph.D., Henry L. & Grace Doherty Professor of Marine Sciences, and David Fredriksson, Ph.D., professor at the United States Naval Academy ...
Read moreOttawa, Canada.– The Government of Canada is committed to regulating a responsible and sustainable aquaculture sector. Robust and credible science helps the Government make evidence-based ...
Read moreScotland.- In this article, researchers from the UK and USA present their findings of a 2015 case study of Scottish salmon farming, their goal being ...
Read moreBrussels, Belgium.- The European Parliament, led by rapporteur Carlos Iturgaiz, is currently analysing the reasons underlying the failure of the EU aquaculture sector to grow ...
Read moreDublin, Ireland.- On 24 January 2018, more than 70 participants met in Brussels, Belgium, for the COLUMBUS project’s third and final Annual Blue Society Knowledge ...
Read moreUSA.- As part of our reporting requirements, CTSA must submit a comprehensive Annual Accomplishment Report to the USDA.
Read moreUSA.- As the world’s oceans heat up with climate change, coral reefs are increasingly under threat. Bleaching events — defense mechanisms against high temperatures that ...
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