Optimizing feed quality and digestibility is crucial for profitable and sustainable aquaculture. While in vivo digestibility studies are essential for evaluating commercial feeds and ingredients, ...
The global seafood market is booming, with exports increasing from approximately USD 55 billion in 2003 to over USD 156 billion in 2021. Developing countries ...
The aquaculture industry is continually seeking sustainable and cost-effective alternatives to traditional fishmeal and fish oil (FM/FO). While plant-based meals and oils (PM/PO) offer a ...