New findings can revolutionize aquaculture
Norway.- Salmon that makes efficient use of its feed is crucial in order to ensure sustainable growth in aquaculture. Hanne Dvergedal in Foods of Norway ...
Read moreDigital Magazine on Aquaculture
Norway.- Salmon that makes efficient use of its feed is crucial in order to ensure sustainable growth in aquaculture. Hanne Dvergedal in Foods of Norway ...
Read moreWaterloo, Canada.- Shrimp farming is a growing industry in Canada and around the world. However, shrimp can be vulnerable to viruses that can decimate entire ...
Read moreLatin American & Caribbean Aquaculture 2019 – LACQUA19 to be held within the framework of the celebration of the 25th anniversary of the Latin American ...
Read moreVietnam.- ASEAN has emerged as the fourth biggest importer of Vietnamese tra fish (pangasius) after the US, China and the EU, according to the Viet ...
Read moreWal-Mart China has partnered with ASC to launch its fresh meat and seafood traceability strategy.
Read moreAustralia.- Cooperation is key to most successful endeavours. And, scientists find, when fishermen and women cooperate with other fishers, this can boost fish stocks on ...
Read moreBy Joanne Preston*When we think of mass habitat extinction, colourful, diverse and highly visible ecosystems such as tropical rain forests and coral reefs come to ...
Read moreResearch published earlier in the week reveals that microplastics often accumulate on the deep sea floor in the same place as diverse and dense marine ...
Read moreUK.- New research reveals that farmed salmon have smaller ‘jaw hooks’ or ‘kype’- a secondary sexual trait, likened to the antlers of a stag, making ...
Read moreChina.- Researchers in Wuhan Botanical Garden recently established a sequential phototrophic–mixotrophic cultivation (SPMC) strategy to improve the yield of microalgae cultured in open raceway pond. ...
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