European fish stocks on the move
Aberdeen, UK.- Many European fish populations are on the move due to warming oceans and increasing numbers, according to new research from an international team ...
Read moreNew Collaboration Helps Small Scale Farmers Adopt More Responsible Practices
Three of the leading organisations in responsible aquaculture have teamed up to help farmers adopt more responsible practices, simplify choices for retailers and consumers, and ...
Read moreInternational study leads to validation of Cawthron Institute’s world-leading seafood safety testing method
New Zealand.- A method developed by Cawthron scientists to detect toxins in seafood now has international validation and will help to set a world standard ...
Read moreNew EMFF project “BIOGEARS” launched to develop biobased ropes for aquaculture
Ireland.- BIOGEARS is a new innovative project funded by the European Union under the European Maritime and Fisheries Fund that is set to develop biobased ...
Read moreNew method detects toxin exposure from harmful algal blooms in human urine
by Gisele Galoustian*USA.- Blooms of toxin-producing algae exploded in both fresh and salt water ecosystems in southern Florida during the summer months of 2018, impacting ...
Read moreWeb-based toolbox for a sustainable aquaculture sector
UK.- An EU initiative has developed a framework to help secure sustainable development and growth in fish farming.
Read moreOmega-3 canola oil: a novel safe dietary source of docosahexaenoic acid (DHA) for juvenile Atlantic salmon
Australia.- Due to ever-expanding population growth and increased awareness of the health benefits of seafood, the global appetite for fish is on the rise. Today’s ...
Read moreVIU Receives $300,000 to Research Norovirus Contamination of Oysters
Canada.- Research project focuses on helping the BC shellfish industry to forecast, manage and prevent risks to human health and multi-million-dollar losses associated with outbreaks.
Read moreFarmed salmon under threat? The effect of rising sea temperatures on Atlantic salmon production
Norway.- In 2017, aquaculture production in the EU reached a decade high thanks to increased production of high-value species like salmon and seabass, according to ...
Read moreNew research will broaden Canada’s ability to identify strains of oyster-related illnesses
Vancouver, Canada.- Every year people around the world enjoy oysters from British Columbia (BC) but oyster-related illnesses have posed risks to human health, and the ...
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