Novel strategies against White Spot Syndrome Virus (WSSV): From biosecurity to RNAi and CRISPR in the shrimp industry
Salmon welfare: Introducing the new stocking density scales for rearing in cages and tanks
The synergy of cholesterol and phospholipids in shrimp broodstock
Macro- and micro-hybridization: Charting the future of aquaculture
Biosecurity Alert for Recirculating Aquaculture Systems: The airborne transmission of pathogens constitutes a genuine risk
What is the precise combination of astaxanthin, beta-carotene, and canthaxanthin that maximizes the growth, flavor, and health of Vannamei shrimp?
How Nanopore Sequencing detects pathogens in RAS-farmed salmon
Next-generation probiotics: How to build a bacterial ‘Super-community’ to protect shrimp from Vibrio
Optimizing salmon and kelp IMTA: Kelp seeding time is key
Graphical abstract. Source: Krupandan et al. (2026); Aquaculture, 613, 743299.
Read more