TCRS Launches New Shrimp Event to Address Urgent Challenges

PORTSMOUTH, New Hampshire, USA – The Center for Responsible Seafood (TCRS), a non-profit organization whose mission is centered on research, education, and collaboration to support ...

UMaine to conduct first national assessment of seafood marketing practices

by The University of Maine The University of Maine, with funding from the U.S. Department of Agriculture (USDA) and NOAA Fisheries, is launching the first-ever ...

What are the benefits of raising fish with biofloc technology?

Researchers from Pukyong National University, Sun Moon University, and the National Institute of Fisheries Science have published a scientific review examining the changes it brings ...

Researchers pursue green technology to capture carbon dioxide emissions

by UMCES Researchers from the University of Maryland Center for Environmental Science and the Institute of Marine and Environmental Technology have been awarded a three-year, ...

New ASU lab to grow corals, shed light on underpinnings of coral bleaching

by David Rozul, ASU News In 2022, the Great Barrier Reef — the largest reef system in the world — was hit by its sixth ...

What are the alternatives to the use of antibiotics in aquaculture?

A team of researchers from FAO, the City University of Hong Kong, Nitte University, the National Aquaculture Group (NAQUA), the Norwegian Veterinary Institute, among other ...

Transforming Shellfish Farming with Smart Technology and Management Practices for Sustainable Production

by Lori Tyler Gula, NIFA Shellfish aquaculture is perhaps the most sustainable form of aquaculture. Oysters filter water and provide habitat for many marine species. ...

Antibiotic-Resistant AHPND-Causing Vibrio Isolates in Vietnamese Shrimp

Vibrio parahaemolyticus is a major causative agent of acute hepatopancreatic necrosis disease (AHPND), which generates huge losses to the shrimp industry worldwide. Control of AHPND ...

Genome editing to accelerate the domestication of Pacific mackerel

Genome editing is a technology that can remarkably accelerate the domestication of different aquaculture species through the artificial induction of desired traits with high precision. ...

Curcumin nanoparticles improve tilapia growth and immunity

Intensive tilapia farming makes it sensitive to various stress factors, such as heat stress, one of the major consequences of global warming. Although Nile tilapia ...