How to trace the geographical origin and identify mislabeling of bivalve products?
One of the main issues in the fish and seafood trade is the mislabeling of products. This scenario leads to economic losses and threatens public ...
Read moreDigital Magazine on Aquaculture
One of the main issues in the fish and seafood trade is the mislabeling of products. This scenario leads to economic losses and threatens public ...
Read moreEfforts to restore marine reef ecosystems are being promoted worldwide; however, many of these efforts end up failing because they were not implemented at the ...
Read moreOne of the most promising technologies for sustainable fish farming is recirculating aquaculture systems (RAS). In this regard, a study conducted by Inna Golfand discusses ...
Read moreVarious studies have highlighted the potential of corn gluten meal as an important plant-based protein alternative to replace fish meal in levels ranging from 15% ...
Read moreRome – Aquaculture has seen enormous progress in recent decades and is destined to produce the majority of the ever-growing demand for aquatic food. The ...
Read moreby University of Copenhagen Instead of polluting the sea and contributing to global warming, nutrients and CO2 from land-based shrimp and fish farming will be ...
Read moreby Lucy Underwood and Andrew Jeffs, Hauraki Gulf Forum. One hundred years ago extensive green-lipped mussel or kutai beds that covered an area of seafloor ...
Read moreby CSIRO Fisheries Research & Development Corporation (FRDC) has today released an independently reviewed report (2017-215) presenting a modeling and information system for water quality ...
Read moreby Dr Karina Balina, European Cooperation in Science and Technology (COST)The COST Action Tommorrow’s ‘Wheat of the Sea’: Ulva, a model for an innovative mariculture ...
Read moreThe various sectors of the aquaculture industry make significant contributions to achieving the Sustainable Development Goals (SDGs)/Agenda 2030, and these contributions can be increased in ...
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