Seaweed Farming: A Double-Edged Sword in Ocean Carbon Dynamics

Marine algae or macroalgae are primary producers in coastal systems, and various scientific publications emphasize the significant role they play in carbon sequestration in the ...

Sea Cucumbers Clean Up the Aquaculture Industry

In the quest for sustainable aquaculture, scientists are continually exploring innovative approaches to minimize environmental impact. A promising avenue lies in the fascinating world of ...

Revealing the Suction Mechanism of Armored Catfish Mouths

The armored catfish, belonging to the Loricariidae family, is a captivating group of freshwater fish known for their unique oral discs. These specialized structures, formed ...

What Is the Best Stunning Method for Trout Slaughter?

The final stages of production are critical in the fish farming industry, impacting both animal welfare and the quality of the final product. These moments ...

Submersible Vehicles and Welfare: Impact of Intrusive Objects on Salmon Behavior

With the rise of precision aquaculture practices and the expansion of fish farms to more exposed locations, submersible vehicles and mobile platforms are becoming increasingly ...

Exploring the Impact of Marine Aquarium Trade on Coral Reefs: A Sustainable Future?

Coral reefs, teeming with vibrant life, serve as a crucial source of income for millions and sustain diverse ecosystems. However, their allure fuels a thriving ...

World-first system to monitor the ‘seafood basket’ of Australia

Australia’s national science agency, CSIRO, has completed initial testing of a ‘weather service’ for water quality in the Spencer Gulf in South Australia – which ...

A Machine Learning Approach to Determine the Body Weight of Gilthead Seabream

For fish farmers, accurately predicting the weight of fish is crucial for optimizing food allocation, managing stock levels, and maximizing profitability. Traditional methods often involve ...

Arginine increases biomass, astaxanthin, and lipid production in Haematococcus pluvialis

Haematococcus pluvialis, a microalgae known for its powerful antioxidant astaxanthin, holds immense promise for various industries. However, maximizing the simultaneous production of biomass, astaxanthin, and ...

Unlocking the Secrets of Salmon Skin Defense Against Winter Ulcers

Winter ulcer outbreaks in farmed Atlantic salmon (Salmo salar) are common in the North Atlantic region, with numerous bacterial species isolated from fish with ulcers. ...