The flourishing aquaculture industry in Africa, particularly tilapia farming, is a significant source of food and nutrition. However, most fish farms focus on producing large ...
The global aquaculture industry is booming, but its success hinges on effective waste and effluent management. Nutrient-rich water discharged by intensive fish and shellfish farms ...
The thriving gilt-head bream aquaculture industry faces a crucial challenge: developing high-quality, low-cost feed. This article explores the intriguing potential of olive pulp (OP) as ...
Keeping fish healthy is crucial for a sustainable and successful aquaculture industry. Pancreas disease (PD), caused by salmonid alphavirus (SAV), poses a significant threat to ...
Aquaculture Recirculating Systems (RAS) offer a solution for water reuse and improving the sustainability of aquaculture practices; however, they create a new problem: the accumulation ...
Marine mollusks, such as oysters, mussels, and clams, are a vital part of aquaculture, providing us with delicious and nutritious seafood. However, these creatures face ...
Shrimp farming poses a significant environmental challenge: the generation of wastewater. These wastewater streams are laden with organic and inorganic pollutants, threatening the health of ...
The health of our fish farms is crucial, not only for our food security but also for the environment. Unfortunately, harmful bacteria such as Edwardsiella ...
The global shrimp industry faces a growing threat: Ecytonucleospora hepatopenaei (EHP), originally called Enterocytozoon hepatopenaei, a microscopic parasite that stunts shrimp growth and increases susceptibility ...
Gilthead seabream (Sparus aurata) fish farmers have faced significant losses due to a mysterious disease. A recent scientific study has shed light on the cause ...