On-demand feeding and proteins in diets affect the intestinal microbiota of carp

I+R+D

Optimizing Fish Feeding is Crucial for Both Growth and Environmental Impact. Carp, an important aquaculture species, can benefit from optimized feeding strategies. A study published ...

Read more

CRISPR is revolutionizing disease diagnosis in aquaculture species

I+R+D

Traditional diagnostic methods in aquaculture, although effective, can be time-consuming and expensive. Fortunately, a revolutionary technology called CRISPR is emerging as a game changer in ...

Read more

Plasma technology has the potential to disinfect water in the rearing of tilapia larvae

I+R+D

One of the main concerns in the aquaculture industry is the outbreak of diseases in fish farms, which leads to economic losses and threatens food ...

Read more

Our AQUA 2024 Plenary Speakers

This year’s AQUA 2024 conference brings together leading minds to explore the critical role aquaculture plays in securing a sustainable food future. Our esteemed plenary ...

Read more

Fertilizing Tilapia Ponds with Chicken Manure Generates More Risks Than Benefits

I+R+D

Aquaculture plays a crucial role in food production in Egypt, providing an economical source of animal protein and securing income and employment for a significant ...

Read more

Nanobubbles: Technology Could Revolutionize the Aquaculture Industry

I+R+D

The increasing demand for seafood is pushing the aquaculture industry to intensify production; in this context, innovation is needed. The goal? Sustainable practices that increase ...

Read more

Cobia Fish: an Alternative for Tropical Marine Aquaculture

I+R+D

The cobia fish (Rachycentron canadum), also known as lemonfish or bijupirá (Brazil), is a large migratory marine fish that has captivated the attention of seafood ...

Read more

Inclusion of cholesterol in plant-based diets improves gut health of GIFT tilapia

I+R+D

Plant-based proteins offer a more sustainable alternative to traditional fishmeal in tilapia feed. While raising tilapia on plant-based diets is more sustainable, it may come ...

Read more

Phytase and microalgae improve the growth of European seabass

I+R+D

Replacing fishmeal with plant-based protein sources in fish feed is a more environmentally friendly alternative. However, plant proteins often contain antinutrients like phytate, which hinder ...

Read more

Scientists hack the circadian clock of cyanobacteria to boost bioproduction

I+R+D

Imagine harnessing the power of sunlight to create medicines, clean fuels, and essential chemicals! This is the promise of ‘green biotechnology,’ and cyanobacteria are the ...

Read more