Digital Magazine on Aquaculture
By: Melissa Schneider USA.- The Mississippi-Alabama Sea Grant Consortium and Auburn University Marine Extension and Research Center announce the publication of the “Alabama Shellfish and ...
Read moreUSA.- Funds may be awarded up to $100,000 for a Phase I project. Proposed Phase I projects should prove the scientific or technical feasibility of ...
Read moreUK.- Guidance on traceability, weighing and distribution of fish and fisheries products up to the point of first sale. For full details see Commission Implementing ...
Read moreTasmania, Australia.- Innovative research using fish-borne sensors has revealed how farmed Atlantic salmon are likely to respond to climate change as their aquaculture cages experience ...
Read moreCoordinated by Innogate to Europe (INNO) from Spain, this two-year project brings together 7 partners from five countries across Europe. The overarching aim of this ...
Read moreThe Netherlands.- Already, more than 50% of all fish consumed worldwide originates from aquaculture. Smart, tailor made breeding programs are needed to support further growth ...
Read moreBrussels.- An innovative start-up is finalising the development of open-ocean fish farming technology that could reshape the global aquaculture industry, enabling farmers to raise larger ...
Read moreBrussels.- Organic aquaculture production is much in demand, but some traditional fish farmers may need guidance on how to make the switch. The ECOFISH project ...
Read moreFinland.- A total of 14.4 million kilos of fish was grown for human consumption in Finland last year. The amount was 0.5 million kilos less ...
Read moreNorway.- Cleaner fish are kept together with the salmon in the cages, and eat lice off the salmon. This is an important weapon in the ...
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