Disease and environment drive adaptation in bivalves
UK – Diseases and environmental pressures seem to have had the biggest influence on how bivalves such as mussels, clams, scallops and oysters evolved to ...
Read moreDigital Magazine on Aquaculture
UK – Diseases and environmental pressures seem to have had the biggest influence on how bivalves such as mussels, clams, scallops and oysters evolved to ...
Read moreUSA – Pond scum generally isn’t looked upon kindly. But the microalgae that make up these floating green mats of slime could get newfound respect ...
Read moreAustralia – Environmental health experts at Flinders University are advancing research into a highly sustainable wastewater recycling program by developing a cost-effective way to harvest ...
Read moreHusnes, Norway – After several years of standstill, it is with great joy and pride we can announce that Flexibridge is once again ready to ...
Read moreWashington, USA – The North American Association for Environmental Education (NAAEE), in partnership with the National Oceanic and Atmospheric Administration (NOAA), is excited to award ...
Read moreUSA – NOAA Sea Grant today announced $3.5 million in federal funding to support two efforts aiding sustainable growth of U.S. seafood, one focused on ...
Read moreBy Christine Cudis*Manila, The Phillippines – The Department of Agriculture (DA) on Monday said efforts of the government to produce more fish through its “intensive ...
Read moreFinland – The location will largely determine how smoothly a new fish farm gets under way. This is well known in Nordic Trout, which farms ...
Read moreBy Marie Thoms*USA – The University of Minnesota Sea Grant program will begin a project in September 2021 to develop producer-scale methods for raising Yellow ...
Read moreUSA – The Feed the Future Innovation Lab for Fish cross-cutting theme on Mainstreaming Gender Equity and Youth Inclusion supports subawardees in advancing gender-responsive aquaculture ...
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