USA.- Germany is the most important fish and seafood market for U.S. exporters in Europe where a growing demand for high-quality fish and seafood offers opportunities for U.S. suppliers. U.S. sales to Germany increased to nearly $193 million in 2017.
The German market is especially dependent on imports of Alaska pollock and there are also good prospects for salmon, cod, live lobsters and dogfish among others. This report provides information about U.S. exports, market entry, import requirements as well as trade and market data.
Germany: Fish and Seafood Market https://gain.fas.usda.gov/Recent%20GAIN%20Publications/Fish%20and%20Seafood%20Market_Berlin_Germany_4-11-2018.pdf
Source: USDA
Editor at the digital magazine AquaHoy. He holds a degree in Aquaculture Biology from the National University of Santa (UNS) and a Master’s degree in Science and Innovation Management from the Polytechnic University of Valencia, with postgraduate diplomas in Business Innovation and Innovation Management. He possesses extensive experience in the aquaculture and fisheries sector, having led the Fisheries Innovation Unit of the National Program for Innovation in Fisheries and Aquaculture (PNIPA). He has served as a senior consultant in technology watch, an innovation project formulator and advisor, and a lecturer at UNS. He is a member of the Peruvian College of Biologists and was recognized by the World Aquaculture Society (WAS) in 2016 for his contribution to aquaculture.
