Digital Magazine on Aquaculture
Washington, DC, USA.- Today, the U.S. Department of Energy’s Bioenergy Technologies Office (BETO) published the Algae Cultivation for Carbon Capture and Utilization Workshop Summary Report. ...
Read moreRome, Italy.- The “Practical Training Manual on Doing Aquaculture as a Business for Small and Medium-Scale farmers” is composed by two modules: Module 1 “The ...
Read moreCampbell River, Canada.– An independent economic analysis of the salmon aquaculture industry in British Columbia shows an increase of 37% over the past three years ...
Read moreAustralia.- Australia’s aquaculture industries are set to double their value to $2 billion following today’s launch of the Federal Government’s National Aquaculture Strategy at the ...
Read moreVancouver, Canada.- Certain marine species will fare much worse than others as they become more vulnerable to the effects of climate change, a new UBC ...
Read moreUSA.- Researchers have found that three common species of Vibrio bacteria in Chesapeake Bay could increase with changing climate conditions by the end of this ...
Read moreRome, Italy.– Along its 46,000km coastline, the Mediterranean Sea supports around 150 million people living along its shores. The report Reviving the Economy of the ...
Read moreUK.- A group of UK scientists, co-ordinated by the University of Southampton, has published extensive research into how industry and environmental change are affecting our ...
Read moreNelson, New Zealand.- The fishing industry and global fisheries managers need to get on board with the power of genomics to secure the future of ...
Read moreSweden.- A new study from Lund University in Sweden shows that plastic particles in water may end up inside fish brains. The plastic can cause ...
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