News feed - AquaHoy

Expect to see more squid and less sockeye salmon on ‘climate changed’ menus

by University of British Columbia Seafood lovers may see more Humboldt squid but less sockeye salmon on restaurant menus in the near future due to ...

The hidden potential of aquatic parasites

by European Cooperation in Science and Technology (COST) Aquatic parasites, which are characterised by having a flagellate motile transmission stage (the zoospores), are known as ...

AquaBounty Begins Construction of State-of-the-Art, Land-based Salmon Farm with Groundbreaking Ceremony in Pioneer

USA – Community leaders, government officials, construction partner CRB, RAS technology leader Innovasea join AquaBounty executives to celebrate its new farm that will supply a ...

Report About The Transformative Power of Digital Aquatech

by Willem van der Pijl, Aqua SparkSince we started in 2015, the value of our digital aquatech portfolio has reached $150m. Luckily, we haven’t been ...

Salmon feed is slowly changing

by Reidun Lilleholt Kraugerud, Nofima For the fifth time since 2010, Nofima has compiled an overview of ingredients used in Norwegian salmon feed. The documentation ...

Global Seafood Alliance Aims to Increase Seafood Consumption with First Consumer Marketing Campaign

Today the Global Seafood Alliance announced the launch of its first consumer marketing campaign to coincide with U.S. National Seafood Month in October. To capitalize ...

The information age is starting to transform fishing worldwide

by Nicholas P. Sullivan, Tufts University People in the world’s developed nations live in a post-industrial era, working mainly in service or knowledge industries. Manufacturers ...

USAID announces new programs to protect our ocean

The U.S. Agency for International Development (USAID) announced 24 initiatives to protect our ocean at the Our Ocean Conference 2022 in Palau. The ocean sustains ...

Hendrix Genetics and Coraqua sign strategic partnership for Troutlodge egg production in Peru

On the 12th of April, Hendrix Genetics and Coraqua signed a strategic partnership, securing access for Peruvian farmers to high health, high quality Troutlodge eggs. ...

Researcher studying ways to maximize environmental benefits of green algae

by University of Missouri There’s a special class of green algae that has the potential to revolutionize sustainability efforts. These so-called diatoms are abundant in ...