Compensatory growth of shrimp vannamei in response to nitrite in biofloc systems

Pacific white shrimp (Penaeus vannamei) are one of the most widely farmed species globally, and biofloc technology (BFT) systems have emerged as an innovative solution ...

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Aqua-adapt: A six-step plan for more climate-resilient aquaculture

Climate change is no longer a future threat but a present reality challenging the sustainability of aquaculture worldwide. Rising temperatures, extreme weather events, and ocean ...

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Monoterpenes: The promising phytogenic alternative to antibiotics for treating Edwardsiellosis in tilapia

Edwardsiellosis, caused by the bacterium Edwardsiella tarda, is one of the most devastating diseases in global aquaculture, leading to millions of dollars in economic losses ...

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Use of environmental DNA to predict viral outbreaks in salmon raised in RAS

Tank setup and transfer process involving three distinct RAS systems, each highlighted in a distinct colour. Source: Krishna et al. (2025); Aquaculture, 743060.

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How taurine enhances the survival of shrimp postlarvae stressed by low salinity

The cultivation of Pacific white shrimp (Litopenaeus vannamei) in low-salinity or freshwater systems is a growing trend in global aquaculture. However, this practice presents a ...

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Genotype-environment interaction in red tilapia: Does water type affect performance?

Red tilapia (Oreochromis spp.) is a cornerstone of global aquaculture, cultivated in a wide range of systems, from traditional freshwater ponds to river cages. However, ...

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Algae biorefineries: The comprehensive solution for energy and food

Schematic representation of the production of microalgal biofuels and bioproducts. Source: Geng et al. (2025); Biotechnol. Biofuels Bioprod. 18, 93.

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Oscar Fish (Astronotus ocellatus): A comprehensive guide to care, varieties, diseases, and compatibility (2025 update)

Oscar fish (Astronotus ocellatus). Source: Jón Helgi Jónsson (Amything)

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Towards a ‘Greener’ Cold Chain: An innovative evaluation model for the aquaculture sector

The cold chain is the backbone that ensures the quality and safety of aquaculture products from farm to consumer. However, its high energy consumption and ...

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Global Eel consumption: 99% originates from threatened species

Eel life cycle and consumption through aquaculture. Left and right images represent the eel life cycle and consumption of eels through aquaculture, respectively. Source: Kaifu et al. (2025); Sci Rep 15, 29968.

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