Biologists unveil clues to evolutionary origins of brown-colored algae for health, biofuels research

By Anne Manning, Colorado State University Think of algae, and you might think of the brilliant green strands waving in a stream or the blue-green ...

Latin American and Caribbean Aquaculture 2023: Sustainable Aquaculture for Two Oceans

The Latin American event of the World Aquaculture Society (WAS) in 2023 will be held in Panama City, Panama, from May 18 to 21 at ...

Microalgae promise abundant healthy food and feed in any environment

By SOFIA STRODT Feeding a growing world population that will reach 9.8 billion by 2050, according to United Nations forecasts, and the need to conserve natural ...

Scientists have developed a health test for smolt

by Reidun Lilleholt Kraugerud, Nofima Salmon that have to adapt from a life in fresh water to a life in seawater need a robust immune ...

Climate change threatens food but microscopic algae offer answers

Jules Siedenburg, University of East Anglia In 2021 the Intergovernmental Panel on Climate Change issued the first volume of its latest authoritative report on climate ...

These Tiny Coral Reef Fish Parents Decide When Their Embryos Hatch

by Sally Palmer, The University of Texas at Austin Leaving the comfort and safety of home to explore the world is a difficult decision. However, ...

UMaine researchers look into how to make kelp aquaculture a better carbon sink

by The University of Maine Cost-effective carbon dioxide removal technologies play a key role in combating climate change. A team of researchers at the University ...

Chemical fingerprints could land the biggest catch: seafood fraudsters

by University of South Australia Universal chemical fingerprints that can trace the geographic origins of many marine species have been developed by Australian scientists to ...

Nanoplastics can move up the food chain from plants to insects and from insects to fish

by University of Eastern Finland (UEF Viestintä) The concern about plastic pollution has become widespread after it was realised that mismanaged plastics in the environment ...

USask team plans unique facility to develop, test alternative fish food

by University of Saskatchewan A University of Saskatchewan (USask) research team is partnering with an array of industry groups to establish a “globally unique” facility ...