Happier fish through mass spectrometry

by Skolkovo Institute of Science and Technology Skoltech researchers and their Russian and Norwegian colleagues have investigated the effect of ozonation on the organic compounds ...

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Microplastics pass through fish, but do they cause harm?

by Laura Otto, University of Wisconsin – Milwaukee When Dong-Fang Deng and her students make feed for the fish they raise at UWM’s School of ...

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Milking molecules from microbes

by King Abdullah University of Science and Technology A sustainable chemical separation method that uses membranes, microalgae and artificial intelligence has been developed by a ...

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When the invasive fish are native

by Universidad de Barcelona Exotic fish are a threat to river ecosystems, but what happens when invasive species are native to a territory and have ...

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How the humble sea cucumber could transform fish farming

by University of Stirling Help to solve one of the world’s most pressing dilemmas – how to feed our growing population whilst protecting the planet ...

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Going against the flow: scientists reveal garden eels’ unique way of feeding

by By Dani Ellenby, Okinawa Institute of Science and Technology Graduate University Garden eels are the ultimate homebodies. Instead of swimming freely in the ocean, ...

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Invasive fish: Sperm parasitism as success strategy

by IGB The Prussian carp or Gibel carp is considered one of the most successful invasive fish species in Europe. Its ability to reproduce asexually ...

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Simple method to extract high-value bioactives from single-cell algae oil

by Flinders University To save the world’s fish stocks and oceans, scientists are racing to find better and sustainable ways to make healthy nutritional products ...

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To reduce harmful algal blooms and dead zones, the US needs a national strategy for regulating farm pollution

Donald Boesch, University of Maryland Center for Environmental Science and Donald Scavia, University of Michigan Midsummer is the time for forecasts of the size of ...

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Start of genetic monitoring for relevant species in Dutch aquaculture

by WUR A new group of species, with fish, shellfish and seaweed, has been added to the Statutory Research Tasks of the Centre for Genetic ...

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