In many parts of the world, agricultural lands are facing salinization. Aquaculture with brackish water has been identified as one of the main causes of ...

by Rebecca Mosimann, Ecole Polytechnique Federale de Lausanne Until now, most studies of fungi have focused on their role in marine disease. But according to ...

by Li Yuan, Chinese Academy of Sciences As worldwide economical aquaculture species, penaeid shrimp is vulnerable to temperature, and different species exhibit divergent thermo-tolerances. Recently, ...

by NOAA A team of scientists from across NOAA have created a new tool to help people adapt to ocean acidification in a time of ...

Research on the use of probiotics has mainly focused on increasing the production of vannamei shrimp aquaculture. These beneficial bacteria are widely used and are ...

by KAUST – King Abdullah University of Science and Technology A toolkit for environmentally friendly and cost-effective coral restoration could accelerate the recovery of degraded ...

by University of British Columbia iSeahorse.org, a global platform for seahorse science and conservation, developed by the University of British Columbia’s Project Seahorse research unit, ...

A team of Brazilian researchers has measured methane emissions for the first time in the production of tilapia (Oreochromis niloticus) in cage nets for tropical ...

by Karen Demavivas Project Lead, Friends of Ocean Action, World Economic Forum As our global population expands, so too does demand for nutritious and climate-friendly ...