Wisconsin Sea Grant research explores walleye for aquaculture
By Aaron ConklinMore than a thousand walleye are in the six sets of circular water tanks at the UW-Stevens Point Aquaponics Innovation Center in Montello, ...
Read moreChinese Hairy Crab Farm Attains BAP Certification
USA.- Add hairy crab to the list of species represented in the industry-leading Best Aquaculture Practices (BAP) third-party certification program.
Read moreCaged blue mussels as environmental detectives
Norway.- Two researchers in a boat loaded with thousands of blue mussels, collected from a mussel farm in Lillesand. The boat heads out the Kristiansand ...
Read moreA Big Step towards Reducing Strep in Farm-Raised Tilapia
USA.- The United States annually imports nearly $1 billion worth of tilapia while producing another 30 million pounds ourselves. This makes tilapia the U.S.’s fourth ...
Read morePhages an effective alternative to the use of antibiotics in aquaculture
Spain.- Researchers from AZTI, Biopolis S.L. (Spain), University of Aveiro (Portugal) and the Aguacircia Aquaculture company (Portugal) have evaluated the impact of the use of ...
Read moreConcentrated CO2 accelerates growth of algae
The Netherlands.- A new air capture technology, developed by the University of Twente, captures CO2 from atmospheric air in a cheap and efficient way. The ...
Read moreOcean views from your desktop or device
Australia.- South Australia’s fishing, aquaculture and other marine industries now have access to high resolution real-time ocean forecasts of ocean currents with the development of ...
Read moreHelping fish fight their own battles
By Julia CleghornAustralia.- Researchers have discovered fish have an innate ability to avoid parasite infection, paving the way for new methods to prevent outbreaks in ...
Read moreHaddock quality better with live storage
Norway.- Trials with live storage of haddock are showing very promising results. If haddock is caught alive and kept in tanks up to slaughter, high ...
Read moreUO study moves seafood industry closer to farming gooseneck barnacles
By Tiffany WoodsUSA.- A study led by a University of Oregon marine biologist has moved the seafood industry one step closer to farming gooseneck barnacles, ...
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