Contagious cancer in shellfish is spreading across the Atlantic Ocean
Scientists have found a type of transmissible cancer in shellfish that has spread across the Atlantic Ocean and even into the Pacific. The new study ...
Read moreDigital Magazine on Aquaculture
Scientists have found a type of transmissible cancer in shellfish that has spread across the Atlantic Ocean and even into the Pacific. The new study ...
Read moreA new white paper from the Aquaculture Stewardship Council (ASC) published on 28 November has determined that extreme weather is currently one of the major ...
Read moreBy Ashleigh PappUSA.- As the frequency and severity of harmful algal blooms increases along the California coast, ocean scientist Raphael Kudela is working to improve ...
Read moreBy Villamor Visaya, Jr.The Philippines.- Fisherfolk may now be able to grow tilapia at lower costs by using naturally available food as supplementary feed to ...
Read moreAquaVitae, a new and innovative EU funded project, had its own stand (#82) and participated in discussions on new aquaculture value chains at Aquaculture Europe ...
Read moreBy Joe MorrisAmes, USA.- Aquaculture producers looking for a new opportunity may want to consider the benefits of raising walleye.
Read moreBy RD DianalaBacolod, The Philippines.- With its premium taste and superior economic value, tiger shrimp is being pushed as an alternative species to farm alongside ...
Read moreIn 2017, IFFO, The Marine Ingredients Organisation, and GAA, The Global Aquaculture Alliance, commissioned a study on South East Asian fisheries and their relevance to ...
Read moreThe Best Aquaculture Practices (BAP) Feed Mill Standard Issue 3.0 is now available for public comment, the Global Aquaculture Alliance announced on Nov. 21. The ...
Read moreBy: Karen Brasher*Soft-shell crab, a popular seafood fare along the Gulf Coast, is seldom the catch of the day, because when the crustacean molts, sheds, ...
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