Technique fishes valuable nutrients out of shrimp processing water
USA – The seafood industry requires large amounts of water for food processing. Before used water is discharged, some organic matter, including protein, is typically ...
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USA – The seafood industry requires large amounts of water for food processing. Before used water is discharged, some organic matter, including protein, is typically ...
Read moreGermany – Microalgae could provide an alternative source of healthy omega-3 fatty acids for humans while also being more environmentally friendly to produce than popular ...
Read moreJapan – Researchers have developed a new non-invasive method to count individual fish by measuring the concentration of environmental DNA in the water, which could ...
Read moreYou will probably have seen that there will be no Aquaculture Europe event this year. However, EAS will organise two events in 2021. AE2020 in ...
Read moreDurham, USA – Sea lice negatively impact the health and survival of Atlantic salmon, steelhead trout and other salmonids, and researchers with the New Hampshire ...
Read moreUSA – More and more U.S. states, from Texas to Maine, are increasing their capacity to produce fish for human consumption in land-based facilities. These ...
Read moreIndia – The ICAR- Central Marine Fisheries Research Institute (CMFRI) has successfully implemented Government of India’s Scheduled Caste Sub-Plan (SCSP) project in such a way ...
Read moreGermany – In interdisciplinary cooperation, a Bochum-based research team has made a discovery that could lead to more environmental protection in the chemical industry.
Read moreAustralia – Sea lice management is a stressful task for salmon and salmon farmers. In a new article titled Prevention not cure: a review of ...
Read moreMaynard, USA – AquaBounty Technologies, Inc. (NASDAQ: AQB), a land-based salmon farming pioneer, has successfully commenced the commercial-scale harvest of conventional Atlantic salmon raised at ...
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