Microalgae: The Future of Sustainable Plant-Based Seafood?

Technological process of producing microalgae-based seafood alternative. Source: Siddiqui et al., (2024); Food Science & Nutrition.

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Aquaponics = Aquaculture + Hydroponics

Overview of the aquaponics system, showing the indication of the water recycling direction by the red arrow. Source: Ibrahim et al., (2023); Water.

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Organic Aquaculture: A Sustainable Future for the Industry?

Organic aquaculture faces multidimensional approaches. Source: Beg et al., (2024); Aquaculture Research, 2024(1), 5521188.

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Potential of Green Selenium Nanoparticles to Improve the Health and Growth of Tilapia

Nile tilapia. Source: EMBRAPA

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Collaboration and partnerships to take centre stage at the upcoming Aquaculture Africa 2024 Conference in Tunisia

As we look ahead with excitement to the upcoming Aquaculture Africa 2024 Conference (AFRAQ24) in Hammamet, Tunisia, collaboration and partnership will be at the heart ...

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A Healthy and Sustainable Future for Aquaculture with Innovative Vaccines

Different types of vaccines and their delivery modes. Source: Mkulo et al., (2024); Microbial Pathogenesis, 196, 106971.

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Combating AHPND in Shrimp Aquaculture: A Promising Outlook with Metal Nanoparticle

Mechanistic actions of MNPs against bacteria in comparison to antibiotics. Source: Abu Hassan et al., (2025); Aquaculture, 595, 741649.

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Microalgae: A Sustainable Superfood to Combat Malnutrition

Major components of microalgae and their potential benefits. Source: Panchal et al., (2024); Nutrients, 16(18), 3223.

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Aquaculture 4.0: The Beginning of a Data-Driven Era for a Sustainable Industry

Priorities for a federated Aquaculture 4.0. Source: Kruk et al., (2024); Marine Policy, 169, 106355.

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Decoding U.S. Consumer Preferences for Shrimp and Salmon with Online Analysis

Salmon Fillets

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