Breeding blue: smart breeding programs for aquaculture
The Netherlands.- Already, more than 50% of all fish consumed worldwide originates from aquaculture. Smart, tailor made breeding programs are needed to support further growth ...
Read moreDigital Magazine on Aquaculture
The Netherlands.- Already, more than 50% of all fish consumed worldwide originates from aquaculture. Smart, tailor made breeding programs are needed to support further growth ...
Read moreBrussels.- An innovative start-up is finalising the development of open-ocean fish farming technology that could reshape the global aquaculture industry, enabling farmers to raise larger ...
Read moreBrussels.- Organic aquaculture production is much in demand, but some traditional fish farmers may need guidance on how to make the switch. The ECOFISH project ...
Read moreFinland.- A total of 14.4 million kilos of fish was grown for human consumption in Finland last year. The amount was 0.5 million kilos less ...
Read moreNorway.- Cleaner fish are kept together with the salmon in the cages, and eat lice off the salmon. This is an important weapon in the ...
Read moreAustralia.- A James Cook University scientist is using a breakthrough genetic technology to help aquaculture farmers detect disease outbreaks early.
Read moreThis topic sheet summarises the latest evidence on the economic impact and structure of Scotland’s aquaculture industry. It draws on recent research commissioned by Marine ...
Read moreVancouver, Canada.- Industrial fishing fleets dump nearly 10 million tonnes of good fish back into the ocean every year, according to new research.
Read moreWashington, USA.- More intensive shrimp farming can yield better environmental and economic results, according to a new study conducted by World Wildlife Fund in Vietnam ...
Read moreWorldFish will embark on new research to create more resilient fish with characteristics such as disease resistance and more effective feed utilization. Based on a ...
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