Model approach to organic fish farming
Brussels.- Organic aquaculture production is much in demand, but some traditional fish farmers may need guidance on how to make the switch. The ECOFISH project ...
Read moreDigital Magazine on Aquaculture
Brussels.- Organic aquaculture production is much in demand, but some traditional fish farmers may need guidance on how to make the switch. The ECOFISH project ...
Read moreFinland.- A total of 14.4 million kilos of fish was grown for human consumption in Finland last year. The amount was 0.5 million kilos less ...
Read moreNorway.- Cleaner fish are kept together with the salmon in the cages, and eat lice off the salmon. This is an important weapon in the ...
Read moreAustralia.- A James Cook University scientist is using a breakthrough genetic technology to help aquaculture farmers detect disease outbreaks early.
Read moreThis topic sheet summarises the latest evidence on the economic impact and structure of Scotland’s aquaculture industry. It draws on recent research commissioned by Marine ...
Read moreVancouver, Canada.- Industrial fishing fleets dump nearly 10 million tonnes of good fish back into the ocean every year, according to new research.
Read moreWashington, USA.- More intensive shrimp farming can yield better environmental and economic results, according to a new study conducted by World Wildlife Fund in Vietnam ...
Read moreWorldFish will embark on new research to create more resilient fish with characteristics such as disease resistance and more effective feed utilization. Based on a ...
Read moreBy Steinar AðalbjörnssonThis June marks the beginning of FarFish, a new EU Horizon 2020 project aiming to improve sustainability and profitability of the European fishing ...
Read moreDallas, USA.- The leading cause of acute gastroenteritis linked to eating raw seafood disarms a key host defense system in a novel way: It paralyzes ...
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