Digital Magazine on Aquaculture
Vigo, Spain.- From the 4th to the 6th of April the European project PrimeFish, funded by the Horizon 2020 programme of the European Commission has ...
Read moreUSA.- It’s rare to find an oyster with a pearl in it, but the iridescent material — called nacre — that coats the inside of ...
Read moreIn Nepal the prevalence of low quality and seasonal access to fish seed is an important restriction on the development of the aquaculture sector. Commercialisation ...
Read moreSan Francisco, USA.- Seaweed, the edible algae with a long history in some Asian cuisines, and which has also become part of the Western foodie ...
Read moreDurham, USA.- A detailed analysis of 39 U.S. fisheries by Duke University economists offers strong new evidence that catch shares curb the “race to fish” ...
Read moreThe EMBRIC Transnational Access program has the objective to foster maturation of research projects in the field of marine biotechnology, giving access to selected Access ...
Read moreSan Francisco, USA.- Spraying cyanide near coral reefs teeming with tropical creatures can quickly and cheaply stun ornamental fish that can then be scooped up ...
Read moreUSA.- The U.S. Department of Agriculture today announced plans to purchase catfish products for surplus removal.
Read moreNorway.- Deficiencies in B vitamins such as folate and vitamin B12 affect the offspring’s genes. Studies on fish show that even a slight B vitamin ...
Read moreUSA.- Continuity is key when it comes to growing microalgae at the NOAA Fisheries’ Milford Laboratory in Milford, CT. The lab grow lots of it ...
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