Digital Magazine on Aquaculture
On 26 February 2018 the Council reached an agreement with the European Parliament on how to incorporate into EU legislation measures adopted by the South ...
Read moreUK.- Researchers at the University of East Anglia have discovered a key gene for the synthesis of one of the world’s most abundant sulfur molecules. ...
Read moreBy Stephanie Lynch and Bernadette CarreonThree fishing companies – from Palau, the Solomon Islands and Vanuatu – were shortlisted for the finals of the global ...
Read moreBy: Magnar ForbordNorway.- A new report provides a combined overview of the Norwegian bio economy by outlining the current industrial uses of resources in forestry, ...
Read moreThis booklet contains five fish-based recipes for pregnant and lactating women, and infants and young children as well as other members of the household. These ...
Read moreBy Julie CohenSanta Barbara, USA.- Fishing activity now covers at least 55 percent of the world’s oceans — four times the land area covered by ...
Read moreScotland.- High quality visuals have been required as part of the environmental information for new fish farm proposals for many years, but they can be ...
Read moreNorway.- Climate change, including acidification of the oceans, will likely affect many of the plants and animals in our sea and oceans. Fresh research results ...
Read moreBelize.- We know from the devastation wrought in the Caribbean last September by Hurricanes Irma and Maria, just how important it is for the region ...
Read moreVietnam.- Pangasius exports to the UK were worth 45.7 million USD last year, an increase of 2.5 percent over the previous year.
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