El Salvador to Host LACQUA26, the Leading Aquaculture Event in Latin America and the Caribbean

San Salvador, El Salvador – El Salvador has been officially selected as the host country of the Latin American & Caribbean Aquaculture 2026 (LACQUA26), one ...

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INCAR² Center to Venture into Gene Editing with Innovative Project to Decipher Sexual Determination in Caligus

Dr. Cristian Gallardo Escárate, professor at the Department of Oceanography at the University of Concepción and director of the Applied Research Center funded by ANID, ...

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Medicinal Plants: The New Frontier in the Global Aquaculture Fight Against Parasites

Classification of the main phytochemical compounds. Source: Brito et al. (2026). Aquatic Living Resources, 39, 3.

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A novel model for predicting the impact of aquaculture feed additives on marine sediments

PyGETM proposed workflow for modelling the dispersion of fish waste and feed additives at the farm scale. Source: Bedington et al. (2026). EFSA Supporting Publication 2026:EN-9914.

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Aquaculture in the Face of Antimicrobial Resistance: A Global Challenge Under the ‘One Health’ Approach

Aquaculture already accounts for over 57% of aquatic animal products for human consumption. Nevertheless, this success comes at a price: rapid intensification has increased stocking ...

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Deep Learning and Computer Vision: The Future of Smart Aquaculture

Fish behavior recognition based on image, audio, and time-series data. Source: He et al. (2026); Computer Science Review, 60, 100896.

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Is the commercial cultivation of shrimp within super-intensive systems economically viable?

Recirculating Aquaculture Systems (RAS) for super-intensive shrimp cultivation. Image generated by nanobanana.

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WAS-AC Announces New Board of Directors for 2026-2027 Term

CAPE TOWN, SOUTH AFRICA – The African Chapter of the World Aquaculture Society (WAS-AC) is pleased to welcome Dr. Khalid Salie as its new President, ...

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Zander (Sander lucioperca): The Definitive Guide to Biology, Aquaculture, and the Culinary Market

Pikeperch or Zander (Sander lucioperca) at the Rousse Ecomuseum. Courtesy of Tiia Monto, Wikimedia Commons.

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Why does the EU import 80% of its seafood? The self-sufficiency crisis

What is the impact of seafood and shellfish imports on the European Union?

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