Mid-Year Update on Ongoing CTSA Projects: IMTA of Shrimp and Sea Cucumbers
Hawaii, USA.- CTSA Midterm Progress Reports are due at the beginning of June each year. Although these reports are not as detailed as the annual ...
Read moreDigital Magazine on Aquaculture
Hawaii, USA.- CTSA Midterm Progress Reports are due at the beginning of June each year. Although these reports are not as detailed as the annual ...
Read moreMiriam van Straten (EFFAB), Hervé Chavanne (Nofima)In the FISHBOOST project, one work package is dedicated to investigating existing perceptions of aquaculture production. The work consisted ...
Read moreUSA.- As the old saying goes, teaching someone to fish is far more helpful than just giving them a fish. Now, research from WorldFish and ...
Read moreCan carnivorous farmed fish become vegetarian? Trout is one of Europe’s main farmed fish. Its diet relies on catching wild fish. The goal is to ...
Read moreAustralia.- University of Adelaide researchers have for the first time demonstrated that the ocean acidification expected in the future will reduce fish diversity significantly, with ...
Read moreBy: Melissa Schneider USA.- The Mississippi-Alabama Sea Grant Consortium and Auburn University Marine Extension and Research Center announce the publication of the “Alabama Shellfish and ...
Read moreUSA.- Funds may be awarded up to $100,000 for a Phase I project. Proposed Phase I projects should prove the scientific or technical feasibility of ...
Read moreUK.- Guidance on traceability, weighing and distribution of fish and fisheries products up to the point of first sale. For full details see Commission Implementing ...
Read moreTasmania, Australia.- Innovative research using fish-borne sensors has revealed how farmed Atlantic salmon are likely to respond to climate change as their aquaculture cages experience ...
Read moreCoordinated by Innogate to Europe (INNO) from Spain, this two-year project brings together 7 partners from five countries across Europe. The overarching aim of this ...
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