News feed - AquaHoy

The Molecular Key to Salmon Maturity: How a Single Gene Controls a Complex Life History Trait

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Identification of differentially expressed genes (DEGs) in immature salmon testes. Fuente: Verta et al., (2024); Proceedings of the National Academy of Sciences, 121(48), e2402386121.

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Graphic abstract. Source: Cala-Delgado (2024); Fishes, 9 (12), 505.

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Boston Consulting Group (BCG) study highlights potential of land-based salmon farming.

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Damselfish (Acanthochromis polyacanthus). Credit: Mark McCormick.

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The concept of paraprobiotics. Source: Fachri et al., (2024); Frontiers in Marine Science, 11, 1499228.

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Graphical summary of the study. Source: Rotter et al., (2024); IScience, 27(12), 111339.

Principal component analysis (PCA) of 874 Pacific white shrimp. (A) Individuals are colored to distinguish wild and farmed shrimp. (B) The same individuals are colored to distinguish the major geographic regions of farmed shrimp. Source: Kijas et al., (2025); Aquaculture, 597, 741911.

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Overview of all factors that impact the DO balance. Source: Berntsson et al., (2024); Reviews in Aquaculture, 17(1), e12992.

The Molecular Key to Salmon Maturity: How a Single Gene Controls a Complex Life History Trait

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Seagrasses: A Natural Shield for Seaweed Farms Against Diseases and Economic Losses

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Carbon capture in fish farms to tackle climate change

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Economic feasibility of using solar energy for tilapia production in a biofloc system

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Land-Based Salmon Farming at a Turning Point: An Industry Perspective

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How Parental Care Protects Juvenile Fish from Parasite-Induced Mortality

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Probiotics and paraprobiotics: a sustainable solution for aquaculture

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Naturally derived marine compounds for sustainable cosmetics

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Scientists Describe the Genetic Diversity of the Pacific White Shrimp: A Global Study

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The complex dynamics of dissolved oxygen in open-sea salmon farming cages

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