A little water could make a big difference for endangered salmon
USA.- Even small amounts of running water—less than a gallon per second—could mean the difference between life or death for juvenile coho salmon in coastal ...
Read moreDigital Magazine on Aquaculture
USA.- Even small amounts of running water—less than a gallon per second—could mean the difference between life or death for juvenile coho salmon in coastal ...
Read moreBy Bakti Berlyanto Sedayu*The impacts of global plastic use have reached an alarming level. Based on the latest data, 9 billion tonnes of plastics have ...
Read moreSan Francisco, USA.- Strange and beautiful fishes from the ocean’s deep and lesser-known twilight zone reefs are hitching a ride to the surface thanks to ...
Read moreBy Jeffrey M. Farber*Many people look forward to raw oysters, and raw oyster bars are popular at some trendy restaurants. However, they (along with other ...
Read moreSingapore.- Plastic nanoparticles – these are tiny pieces of plastic less than 1 micrometre in size – could potentially contaminate food chains, and ultimately affect ...
Read moreGermany.- Global consumption of fish and shellfish has more than doubled over the past 50 years, and is expected to rise further, according to a ...
Read moreBy: Maria Latokartano*Finland.- Recirculating Aquaculture Systems (RAS) are a new industry which still struggles with profitability. However, Luke’s RAS expert believes that a method that ...
Read moreAustralia.- Aquaculture trials in the Pilbara, Kimberley, Abrolhos Islands and Cockburn Sound will be the beneficiaries of the first consignment of about 500,000 rock oyster ...
Read moreThe Ministry of Marine Affairs and Fisheries (KKP) has employed digital technology innovation in order to supervise marine and fishery resources, to allow transparency of ...
Read moreUK.- Two new international research centres – focussing on aquaculture and the environment – will be developed at the University of Stirling thanks to £22 ...
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