Fish farms can become biogas producers

by University of GothenburgDigesting fish waste can allow circular fish and vegetable farms (aquaponics) to produce biogas that can be fed back into the energy ...

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Aquaculture Europe 2023 – Our Plenary Speakers

Plenary 1. Tuesday 19. 09h00 to 09h30. Followed by Student Spotlights Awards 09h30 to 10h00.“Balanced diversity and the responsible use of global resources to produce ...

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High temperatures induce autophagy in skeletal muscle of Rainbow Trout

Transcriptomic analysis revealed that 293 genes were upregulated in the high-temperature group, mainly associated with autophagosome assembly, amino acid transport, and glutamine metabolic process. Global ...

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Impacts of Extreme Heatwaves on Bivalves

Various studies have projected that by the year 2040, extreme heatwaves in the ocean will triple, posing a significant threat to marine ecosystems and the ...

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Bacterial Diseases in Tilapia and their Zoonotic Potential

In the current aquaculture industry, there is a trend where every 3 to 5 years, an unknown pathogen emerges, rapidly spreading and causing losses in ...

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Genomic resources to help boost climate resilience of fisheries

by Earlham Institute Candidate genes that could help fish to tolerate warmer and saltier water have been identified in new research from the Earlham Institute, ...

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New project to ensure genetic diversity of UK lobster stocks

by UNIVERSITY OF EXETER A new project will monitor hatchery-reared lobsters to ensure wild populations in UK waters remain genetically diverse. Lobsters are routinely bred ...

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Computer Vision Techniques for Shrimp Aquaculture

Recent advancements in shrimp farming have focused on sustainability, productivity, and efficiency. However, with the advancement in information technologies, the concept of ‘smart shrimp farming’ ...

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Valorization of Aquaculture Sludge through Microbial Protein Production

Aquaculture effluents and sludge contain enormous amounts of nitrogenous substances, solids, and nutrients that can degrade the aquatic environment. To utilize the accumulated sediments and ...

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Adapting for success: building resilient seafood supply chains

by Ruth Dawkins, CSIRO Minimising seafood supply chain disruption is the goal of a multi-year initiative. Our goal is to build capability and help seafood ...

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