Read a selection of highly cited articles in Aquatic Sciences from 2015 and 2016. Enjoy FREE access until 31st October.
The articles to which you can access and download for free are:
Effect of dietary components on the gut microbiota of aquatic animals. A never-ending story?
Aquaculture Nutrition
http://onlinelibrary.wiley.com/doi/10.1111/anu.12346/full
Environmental and spatial processes: what controls the functional structure of fish assemblages in tropical rivers and headwater streams?
Ecology of Freshwater Fish
http://onlinelibrary.wiley.com/doi/10.1111/eff.12152/full
Explaining participation rates in recreational fishing across industrialised countries
Fisheries Management and Ecology
http://onlinelibrary.wiley.com/doi/10.1111/fme.12075/full
Length–weight relationships for four small fish species caught in wetlands of central Yangtze River, China
Journal of Applied Ichthyology
http://onlinelibrary.wiley.com/doi/10.1111/jai.12484/full
Probiotics, immunostimulants, plant products and oral vaccines, and their role as feed supplements in the control of bacterial fish diseases
Journal of Fish Diseases
http://onlinelibrary.wiley.com/doi/10.1111/jfd.12313/full
Current research on the use of plant-derived products in farmed fish
Aquaculture Research
http://onlinelibrary.wiley.com/doi/10.1111/are.12238/full
Energy acquisition and allocation to egg production in relation to fish reproductive strategies
Fish and Fisheries
http://onlinelibrary.wiley.com/doi/10.1111/faf.12043/full
Synthesis: climate effects on biodiversity, abundance and distribution of marine organisms in the Benguela
Fisheries Oceanography
http://onlinelibrary.wiley.com/doi/10.1111/fog.12086/full
The determination of standard metabolic rate in fishes
Journal of Fish Biology
http://onlinelibrary.wiley.com/doi/10.1111/jfb.12845/full
Alkalinity and Hardness: Critical but Elusive Concepts in Aquaculture
Journal of the World Aquaculture Society
http://onlinelibrary.wiley.com/doi/10.1111/jwas.12241/full
Probiotic, prebiotic and synbiotic supplements in sturgeon aquaculture: a review
Reviews in Aquaculture
http://onlinelibrary.wiley.com/doi/10.1111/raq.12082/full
Editor at the digital magazine AquaHoy. He holds a degree in Aquaculture Biology from the National University of Santa (UNS) and a Master’s degree in Science and Innovation Management from the Polytechnic University of Valencia, with postgraduate diplomas in Business Innovation and Innovation Management. He possesses extensive experience in the aquaculture and fisheries sector, having led the Fisheries Innovation Unit of the National Program for Innovation in Fisheries and Aquaculture (PNIPA). He has served as a senior consultant in technology watch, an innovation project formulator and advisor, and a lecturer at UNS. He is a member of the Peruvian College of Biologists and was recognized by the World Aquaculture Society (WAS) in 2016 for his contribution to aquaculture.
