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I+R+D

Green food from blue fields

January 17, 2022

I+R+D

The “gold” of the Midas cichlids

January 17, 2022

I+R+D

Marine ingredients are being used more as strategic ingredients at key points in aquaculture production cycles

January 14, 2022

I+R+D

SHRIMP HEAD: From Waste to Food

January 13, 2022

I+R+D

‘Acidifying, warming seas affecting seafood supplies’

January 13, 2022

I+R+D

A PCR to ensure that a mussel is from where it says it is from

January 13, 2022

I+R+D

Cod that eats pellets has the same quality as other wild fish

January 11, 2022

I+R+D

New bacteria in UK waters as temperatures rise

January 11, 2022

I+R+D

Hybrid fish raised in nature have fewer ‘mismatched’ genes than those in lab

January 11, 2022

I+R+D

Researchers develop automated method to identify fish calls underwater

January 10, 2022

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AquaHoy is a Digital Aquaculture Magazine aimed at disseminating information about the aquaculture industry around the world.

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