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The Aggressive Nature of Fish: A Challenge for Aquaculture and Conservation

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By Milthon Lujan

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Aggressive interactions among fish populations have significant implications for aquaculture and conservation efforts. These interactions can influence fish population dynamics, population assessments, and the overall productivity of aquaculture environments.

To address this issue, it is crucial to understand the key determinants of aggression and their effects on various aspects of fish behavior and welfare. A scientific review by Syed Talia from Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir delves into the main determinants of aggression in fish, examining factors such as physical characteristics, social complexity, the presence of rivals, and environmental conditions.

Functions of Aggression

Fish use aggression to protect their offspring, monopolize resources such as food, territory, and mates, and establish dominance hierarchies. This behavior helps ensure their survival and reproductive success. For example, male cichlids exhibit aggression toward intruders to protect their nests and offspring.

Aggression can also serve as a means of establishing social order and determining the positions of individuals within the hierarchy, as seen in cichlid fish. Additionally, it may act as a tactic to prevent cannibalism, particularly among female spiny fish.

Beyond behavioral interactions, aggression in fish can have significant consequences for their survival and reproductive success. Individual variations in aggression can determine their relative position within social hierarchies, affecting their life history strategies, growth, reproductive success, and overall survival.

Factors Inducing Aggression

Aggression can profoundly impact several vital functions of fish. Feeding efficiency, growth performance, health status, mortality rates, and reproductive success can all be negatively affected by aggressive behavior. Understanding these effects is crucial for effectively managing aquaculture systems.

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According to the study published in the journal Discover Animal, several factors contribute to aggressive behavior in fish:

  • Physical Characteristics: The size, shape, and coloration of fish can influence their aggressiveness. For example, larger or more brightly colored fish may exhibit greater dominance.
  • Social Complexity: The social structure of a fish population, including factors like hierarchy and group size, can affect the frequency and intensity of aggressive interactions.
  • Presence of Rivals: The presence of potential rivals, such as competitors for food or mates, can trigger aggressive behavior.
  • Environmental Factors: Environmental conditions, such as temperature, water quality, and habitat availability, can influence fish aggression.

Effects of Aggression

Aggressive behavior can have detrimental impacts on fish:

  • Feeding Efficiency: Aggression can interfere with feeding, leading to reduced food intake and growth rates.
  • Growth Performance: Frequent aggressive interactions can stress fish, hindering their growth and development.
  • Health Status: Aggression can compromise fish health, increasing susceptibility to diseases and parasites.
  • Mortality Rates: In extreme cases, aggressive interactions can result in injuries or death.
  • Reproductive Success: Aggression can disrupt mating behavior and reduce reproductive success.

Neurotransmitters and Hormones Associated with Aggression

Neurotransmitters and hormones play a significant role in mediating aggression in fish. Studies have shown that serotonin, dopamine, and testosterone are involved in regulating aggressive behavior in fish. These neurotransmitters modulate the neural circuits involved in aggressive behavior, highlighting their importance in regulating fish aggression.

Brain Regions and Circuits Regulating Aggressive Behavior

Research has also identified specific brain regions and circuits involved in regulating aggressive behavior in fish. These regions and circuits include the serotonergic system, dopaminergic system, gamma-aminobutyric acid system, and histamine system. These neuroregulatory networks are believed to be key components in controlling aggressive behavior in fish.

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Genetic and Epigenetic Factors Influencing Aggression

In addition to neurotransmitter pathways, genetic and epigenetic factors have also been found to influence aggression in fish. Genetic factors refer to inherited traits and variations in an individual’s genetic makeup that may influence their predisposition to aggressive behavior. Epigenetic factors, on the other hand, refer to changes in gene expression that are not caused by alterations in the DNA sequence itself, but rather by modifications to the DNA or associated proteins.

Strategies for Managing Fish Aggression

To mitigate the negative effects of aggression in aquaculture environments, several management strategies can be employed:

  • Pheromones: The use of pheromones, chemical signals emitted by fish, may influence behavior and reduce aggression.
  • Light Modification: Manipulating lighting conditions can alter fish behavior and potentially reduce aggression.
  • Environmental Enrichment: Providing a more complex and stimulating environment may help distract fish and reduce aggression.

The Need for More Research

Despite the progress made in understanding fish aggression, there is an urgent need for more research to develop innovative and effective strategies for controlling and preventing aggression in aquaculture. Further studies are required to explore new approaches, such as genetic selection or the use of specific dietary supplements.

Conclusion

Understanding the complex phenomenon of fish aggression is essential for sustainable aquaculture and conservation. By identifying the key determinants of aggression and their effects on fish behavior and welfare, researchers can develop effective management strategies to minimize its negative consequences.

The main conclusions of the study include:

  • Aggression in fish has significant negative impacts on fish welfare, growth performance, and fish quality in aquaculture environments.
  • Aggression can lead to physical damage, decreased food intake, chronic stress, and reduced disease resistance.
  • Addressing aggression is crucial for improving fish welfare and overall performance in aquaculture.
  • Understanding the factors influencing aggression in fish may have broader implications for the study of animal behavior and social dynamics.
  • By studying aggression in fish, researchers can gain insights into the underlying mechanisms and triggers of aggressive behavior in animals.
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Ongoing research is crucial for advancing our knowledge in this area and ensuring the health and productivity of fish populations.

Contact
Syed Talia Mushtaq
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Srinagar, India
Email: syedtalia2020@gmail.com

Reference (open access)
Mushtaq, S.T. Aggression in aquatic environments and its relevance in aquaculture and conservation efforts. Discov Anim 1, 28 (2024). https://doi.org/10.1007/s44338-024-00026-x